Today is one of many days I am grateful for good food.
One of the greater culinary inventions is of course,
the ever versatile pizza.
It has the ability to ubiquitously please any sense of taste
with the ability to host a vast collection of
toppings, sauces, cheeses, and even less savory (more sweet) combinations.
I find it is near impossible to ever tire of pizza.
That's not to say I'd eat it everyday...
...but I'm also not saying I wouldn't.
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